Vegetables, Mixed (Slow Roasted)
Natural
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| Varieties: | Eggplant, Zucchini, “Tomato” Peppers, White Onion, Red Onion |
| Styles: | Shelf stable in oil & spices |
| Packaging: | Food Service - Foil pouch in carton 6 x 1kg Retail - 24 x 250g |
| Origin: | Turkey |
| Product Detail: | Perfectly ripe vegetables are washed and machines sliced, placed on trays, and slow cooked in oil and spices for up to 36 hours. The result is a concentrated, appetizing array of Ready to Eat vegetables that can be used as a basis for new and creative culinary applications. Serve alone or use as garnishes for pastas, prepared salads, and sandwiches. |
